Tuesday, March 2, 2010

Easy Three Cheese Manicotti

Easy Three Cheese Manacotti

Ingredients

12 manicotti
4 cups shredded mozzarella cheese, divided
1 (8 ounce) container chive & onion cream cheese
4 cups spaghetti sauce, to taste
1/2 cup parmesan cheese
*I added 1/2 pound of ground pork.

Directions
1 Cook shells according to the package directions.
2 Rinse well in cool water and dry.
3 While the pasta is cooking, mix together the cream cheese and 3 cups of Mozzeralla cheese.
4 Stuff shells with cream cheese mixture .I slit the manacotti and add filling with spoon then roll it back up seem down. Put a thin layer of sauce on the bottom of a 13 by 9 baking dish.
5 Place manicotti in dish and cover with remaining sauce.
6 Sprinkle 1 cup of Mozzarella over the top.
7 Cover with foil and bake for 30 minutes at 375.
8 Uncover, sprinkle with parmesan cheese, and bake for 15 minutes more.

0 comments:

Post a Comment